Deficiency Records for Louisville Ky Opco, LLC
Updated as of August 01, 2024
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Deficiency Records for Louisville Ky Opco, LLC
A list of the most recent deficiencies for Louisville Ky Opco, LLC. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
A list of the most recent deficiencies for Louisville Ky Opco, LLC. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
---|---|---|---|---|
Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. | Health | 2022-04-18 | 2022-07-12 | Y |
Respond appropriately to all alleged violations. | Health | 2022-04-18 | 2022-07-12 | Y |
Develop and implement a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | Health | 2022-04-18 | 2022-07-12 | Y |
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents. | Health | 2022-04-18 | 2022-07-12 | Y |
Honor the resident's right to voice grievances without discrimination or reprisal and the facility must establish a grievance policy and make prompt efforts to resolve grievances. | Health | 2019-03-15 | 2019-05-08 | N |
Ensure that nurses and nurse aides have the appropriate competencies to care for every resident in a way that maximizes each resident's well being. | Health | 2019-03-15 | 2019-05-08 | N |
Provide and implement an infection prevention and control program. | Health | 2019-03-15 | 2019-05-08 | N |
Implement a program that monitors antibiotic use. | Health | 2019-03-15 | 2019-05-08 | N |
Honor the resident's right to a dignified existence, self-determination, communication, and to exercise his or her rights. | Health | 2018-01-05 | 2018-02-09 | N |
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2018-01-05 | 2018-02-09 | N |
Provide and implement an infection prevention and control program. | Health | 2018-01-05 | 2018-02-09 | N |
Add doors in an exit area that do not require the use of a key from the exit side unless in case of special locking arrangements. | Fire Safety | 2018-01-04 | 2018-02-09 | N |
Ensure that special areas are constructed so that walls can resist fire for one hour or have an approved fire extinguishing system. | Fire Safety | 2018-01-04 | 2018-02-09 | N |
Have proper fire barriers, ventilation and signs for the transfilling of oxygen. | Fire Safety | 2018-01-04 | 2018-02-09 | N |
Store, cook, and serve food in a safe and clean way. | Health | 2016-12-15 | 2017-01-28 | N |
Have a program that investigates, controls and keeps infection from spreading. | Health | 2016-12-15 | 2017-01-28 | N |
Have exits that are accessible at all times. | Fire Safety | 2016-12-13 | 2017-01-28 | N |
Have properly installed electrical wiring and gas equipment. | Fire Safety | 2016-12-13 | 2017-01-28 | N |
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