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Deficiency Records for White Oak Manor - Columbia
A list of the most recent deficiencies for White Oak Manor - Columbia. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
A list of the most recent deficiencies for White Oak Manor - Columbia. The list is based on the information provided by CMS from both standard inspections and from complaints filed by residents.
Deficiency | Type of Deficiency | Deficiency Date | Date Corrected | Resulted from a Complaint? |
---|---|---|---|---|
Provide safe and appropriate respiratory care for a resident when needed. | Health | 2024-08-22 | 2024-08-30 | N |
Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs. | Health | 2024-08-22 | 2024-08-30 | N |
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2024-08-22 | 2024-08-30 | N |
Coordinate assessments with the pre-admission screening and resident review program; and referring for services as needed. | Health | 2024-08-22 | 2024-08-26 | N |
Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs. | Health | 2022-07-26 | 2022-08-23 | N |
Provide and implement an infection prevention and control program. | Health | 2022-07-26 | 2022-08-23 | N |
Honor the resident's right to a safe, clean, comfortable and homelike environment, including but not limited to receiving treatment and supports for daily living safely. | Health | 2021-04-21 | 2021-05-21 | N |
Provide safe and appropriate respiratory care for a resident when needed. | Health | 2021-04-21 | 2021-05-21 | N |
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards. | Health | 2021-04-21 | 2021-05-21 | N |
Provide and implement an infection prevention and control program. | Health | 2021-04-21 | 2021-05-21 | N |
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